I know, buying a kitchen knife is not ‘cool’. Especially when you’re just starting out as a knifeknut, you got some big new folders to buy! However, which cutting chore do you perform the most in a day? If you’re a suburbanite like me, it’s a toss-up between opening mail and food prep. Sure, it’s great to test out that new folder in the kitchen, but it doesn’t compare to an actual high quality kitchen knife. The Spyderco Itamae series sure is the nicest expression of a kitchen knife I have encountered to date. And my most used design is the ‘small’ Petty.
There is no substitute for a real Murray Carter, but these are really nice.View Linked Article